This is the equipment for making a famous snack in Taiwai: Manual Egg Roll Biscuit. After precisely casting for baking plate, its heating pipe and baking plate are cast together. Each upper and lower baking plate has its own temperature controller, which avoids getting burnt or not-boiled caused by heating unequally.

Dimension: 680 x 280 x 180 mm

Power: 2.2KW (each upper or lower baking plate is 1.1KW)

Net Weight: 20KGS

Voltage: 220V, 50Hz